Little Leaf Farm greens, cucumber, red onion, blistered cherry tomatoes, white balsamic lemon vinaigrette

vegetarian, gluten-free

Baby iceberg lettuce, honey-balsamic blistered cherry tomatoes, onion, pancetta, buttermilk-gorgonzola dressing

vegetarian, gluten-free

Romaine, blistered cherry tomatoes, white anchovy, Grana Padano crisp, Cesare dressing

gluten-free

Kale, shaved Brussels sprouts, sliced apples, candied pecans, cranberry-cider vinaigrette

vegetarian, gluten-free

Chef-selection of meats and cheeses with accompaniments

Housemade fried tomato rice balls, marinara sauce

vegetarian

Fried eggplant slices rolled with whipped ricotta and basil, wood-fired with mozzarella and marinara sauce

vegetarian

Hand rolled meatballs of veal, pork and beef, woodfired with mozzarella and parmigiano

Wood-fired shrimp, blistered cherry tomatoes, long-stemmed artichokes, Tuscan white beans (Side of Balsamic Reduction Optional)

gluten-free

Diced tomatoes, garlic, basil, olive oil, arugula pesto, parmigiano, balsamic drizzle

vegetarian

Burrata, garlic toasted focaccia, Sicilian pesto, arugula, balsamic glaze

vegetarian

Lightly floured and fried calamari, lemon, marinara sauce

Chef assortment of appetizers; seasonal bruschetta, arancini, calamari, grilled flatbread, salumi (serves 2-4)

Soppressata salami, sliced pepperoncini, red onion, fresh mozzarella, garlic parmesan chili oil

Crushed tomato sauce, mozzarella, wild mushrooms, parmigiano, house-made Italian sausage

White sauce, fontina, mushroom mix, shallots, truffle oil

vegetarian

Focaccia bread stuffed with fresh mozzarella, brie, parmigiano, gorgonzola

Served with side of Marinara

vegetarian

Crushed tomato sauce, fresh mozzarella cheese, fresh basil

vegetarian

Crushed tomato sauce, red wine braised short rib, parmesan, caramelized onions, stracciatella cheese

Crushed tomato sauce, mozzarella, Pamplona sausage, poblano pepper, spiced honey, parmigiano

Rigatoni, grilled eggplant, capers, garlic, blistered tomatoes, white wine

vegetarian

Fettuccine, red wine braised short rib, marinara sauce, blistered tomatoes, garlic, basil, stracciatella cheese

Rigatoni pasta, sausage, eggplant, crushed red pepper flake, garlic, white wine, crushed tomato sauce

Linguine, sautéed assorted seafood, lightly spiced tomato sauce, extra virgin olive oil

Penne, crushed tomato sauce, garlic, fresh basil, extra virgin olive oil

vegan

Penne, chicken, sundried tomatoes and fresh tarragon in a delicate pink sauce

Linguine, sautéed littleneck clams, pancetta, poblano peppers, garlic, extra virgin olive oil, white wine

Traditional lasagna with meat and besciamella sauce

Grilled 14 oz dry aged pork chop, shaved Brussels sprouts, maple bourbon chili glaze

Grilled octopus, braised kale and cannellini beans, crushed red pepper, garlic, crispy prosciutto, Sicilian pesto

May contain shellfish

Fresh catch of the day

Fried eggplant, fresh mozzarella, marinara sauce, basil, extra virgin olive oil

vegetarian

Tender breaded chicken breast, melted mozzarella and fontina, prosciutto, lemon, fresh herbs

Steak of the day