Artisan greens, cucumber, red onion, blistered tomatoes, white balsamic lemon vinaigrette

vegetarian, gluten-free

Baby iceberg lettuce, pancetta,honey-balsamic tomatoes, onion,buttermilk-gorgonzola dressing

gluten-free

Romaine, blistered tomatoes, white anchovy, Grana Padano crisp, Cesare dressing

gluten-free

Radicchio, arugula, wood-fired beets, dried cranberries, goat cheese, toasted almonds, blood orange vinaigrette

vegetarian, gluten-free

Wood-fired crab cakes, cherry pepper remoulade, honey-balsamic tomato confit

Housemade fried tomato rice balls, crushed tomato sauce

vegetarian

Fried eggplant slices rolled with whipped ricotta and basil, wood-fired with mozzarella, crushed tomato sauce

vegetarian

Hand-rolled meatballs of veal, pork, and beef, wood-fired with mozzarella & Parmigiano

Wood-fired shrimp, roasted tomatoes, long-stemmed artichokes, Tuscan white beans (Side of Balsamic Reduction Optional)

gluten-free

Diced tomatoes, garlic, basil, olive oil, arugula pesto, parmigiano, balsamic drizzle

vegetarian

Truffle whipped burrata, wild mushrooms duxelles, focaccia

vegetarian

Lightly floured and fried calamari, lemon, crushed tomato sauce

Chef assortment of appetizers; seasonal bruschetta, arancini, calamari, grilled flatbread, salumi (serves 2-4)

Pizza of the day

Crushed tomato sauce, mozzarella, wild mushrooms, parmigiano, house-made Italian sausage

Stracciatella cheese, white sauce, fontina, mushroom mix, shallots, truffle oil

vegetarian

Focaccia bread stuffed with fresh mozzarella, brie, parmigiano, gorgonzola

Served with side of crushed tomato sauce

vegetarian

Crushed tomato sauce, fresh mozzarella cheese, fresh basil

vegetarian

White sauce, gorgonzola, black mission fig, prosciutto, shallots, arugula, balsamic reduction

Crushed tomato sauce, mozzarella, Pamplona sausage, poblano pepper, spiced honey, parmigiano

Rigatoni, cannellini beans, roasted tomato, spinach, garlic, white wine, crushed red pepper

vegetarian

Pappardelle, red wine braised pork osso buco ragu, tomato confit, crushed tomato sauce, garlic, basil, stracciatella

Penne, chicken, sundried tomatoes, fresh tarragon, pink sauce

Linguine, sautéed littleneck clams, pancetta, poblano peppers, garlic, extra virgin olive oil, white wine

Penne, crushed tomato sauce, garlic, fresh basil, extra virgin olive oil

vegan

Porcini mushroom, truffle & burrata ravioli, wild mushrooms, onions, marsala cream

vegetarian

Rigatoni pasta, sausage, eggplant, crushed red pepper flake, garlic, white wine, crushed tomato sauce

Linguine, sautéed assorted seafood, lightly spiced tomato sauce, extra virgin olive oil

Traditional lasagna with meat and besciamella sauce

Tender breaded chicken breast, melted mozzarella and fontina, prosciutto, lemon, fresh herbs

Grilled octopus, capers, kalamata olives, garlic, tomato, grilled baguette

Fresh catch of the day

Fried eggplant, fresh mozzarella, crushed tomato sauce, basil, extra virgin olive oil

vegetarian

Red wine braised short ribs, wild mushroom demi-glace

Steak of the day